STRAWBERRY BURRATA SALAD WITH A POPPYSEED DRESSING

It's So Simple And Delicious!!

Recip Apdated From: chow-hub.com

Healthy Recipes For Weight Loss, Healthy Recipes Easy, Healthy Recipes Dinner, Healthy Recipes Best, Healthy Recipes On A Budget, Healthy Recipes Clean, Healthy Recipes Breakfast, Healthy Recipes For Picky Eaters, Healthy Recipes Meal Prep, Healthy Recipes Low Carb, Healthy Recipes Vegetarian, Healthy Recipes Desserts #Healthy Recipes For Teens #Healthy Recipes For Family #Healthy Recipes Protein #Healthy Recipes Salad #Healthy Recipes Cheap #Healthy Recipes Paleo #Healthy Recipes Shrimp

INGREDIENTS

• 1-2 avocados (sliced)
• 8 cups spring salad (could also use spinach or kale)
• 1-2 cups strawberries (sliced)
• 1 burrata cheese ball (sliced; could also substitute with mozzarella or feta)
• 1/3 cup shelled pistachios

DRESSING:

• 1/2 teaspoon poppyseeds
• 1/4 cup extra-virgin olive oil
• 1 teaspoon granulated sugar
• 2 Tablespoons red wine vinegar
• dash of salt

INSTRUCTIONS

1. First, Place the spring salad in a large bowl. Layer the strawberries, avocados, pistachios and burrata cheese on top of the lettuce. You can use a pre-made poppyseed dressing, or place the dressing ingredients in a small jar and shake together. Add an ice cube and shake around for 30 seconds and then remove the ice cube. Drizzle the dressing over the burrata salad and toss together.