Chocolate Dipped Almond Butter Banana Bite

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Those banana bites look amazing! My favorite Blue Diamond flavor is the lightly salted too – I love to break them up and put them in salads – they add a nice crunch and salty taste!

Recipe Apdated From:hip2save.com

Ingredients

• 1/3 cup nut butter of choice
• 3 large bananas
• 1/2 cup melted chocolate of choice

Instructions

1. First, Slice bananas into slices about 1/4-1/2 inch thick.
2. Then, Spread a little nut butter onto a slice and sandwich two slices together.
3. Place on wax paper on a cookie sheet and freeze until solid, at least an hour.
4. Melt chocolate in a double boiler and remove frozen banana bites from freezer.
5. Dip each banana bite in chocolate and place back on wax paper. Freeze for another hour.
6. Transfer and keep in an airtight container in the freezer for up to 2 weeks.